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Originated in 1993 under the management of Huong Hai Group, Indochina Sails has affirmed its position as a pioneer by being the first to explore and redefine the type of overnight cruise in Ha Long Bay. With a history of more than 30 years, the brand not only provides accommodation services but also carries the mission of preserving and honoring unique cultural values on the water. In the new phase of development, Indochine Cruise exists as a brilliant symbol of the perfect intersection between exquisite nostalgic values and modern luxury resort standards. Each space on the ship is designed so that passengers can clearly feel the breath of heritage in each architectural line, while still fully enjoying the top amenities of a world-class “floating hotel” in the heart of the world’s natural wonders. The brand’s strength is also reinforced by a diverse “brother fleet” ecosystem, together creating a colorful picture of an upscale resort experience. While Indochine Premium makes a strong impression as a modern super yacht in Ha Long equipped with both a golf course and an advanced elevator system, then Indochine Grand is considered a “living museum” full of art in a boutique style that has just launched in 2025. Besides, the Valentine Cruise line is always the top choice for couples looking for absolute privacy and romance. Not stopping at the Northern Gulf region, the Mekong Saga project expected to launch in 2026 promises to continue the legacy journey, bringing the DNA of luxury and sophistication to the charming Southern river region.
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Contact VIP SpecialistYou will be picked up by boat from Tuan Chau wharf to move to the Indochine cruise ship. Here, you enjoy a welcome drink and hear an introduction to the cruise’s schedule and safety rules.
You enjoy an international buffet lunch while the ship begins its journey. Massage services begin after lunch and throughout the cruise.
Visit the Bat Cave area (also known as Dark and Bright Cave) in the conservation area of Cat Ba National Park. You can choose to kayak by yourself or sit on a bamboo boat rowed by local people to explore the natural stalactite structure.
You are free to swim near the cruise area with the support of the ship’s staff.
The ship moves to the overnight location to anchor.
Join a class on fruit pruning or traditional spring roll rolling with the ship’s chef.
Enjoy dinner with a luxurious Set Menu.
Participate in evening entertainment activities such as watching movies, playing cards, seahorses, dominoes, massage services or try your luck at night squid fishing with the boat staff.
End of program day one.
Tea, coffee and cakes are served at the restaurant.
Participate in Tai Chi (nourishment) exercises on the sundeck to welcome the sunrise.
The cruise takes you to visit Trung Trang Cave on Cat Ba island – a natural cave located in the heart of the mountain with a unique stalactite system.
You return to the ship, arrange your luggage and prepare for check-out procedures.
Enjoy buffet breakfast at the restaurant and pay bills for drinks or services used on board. The ship continues its journey back to the wharf for tourists to enjoy the beauty of the bay.
The cruise docks at Tuan Chau, ending the journey.
PART 1: REGULATIONS AND POLICY1. Inclusions
2. Services not included (Exclusions)
3. Children and extra bed policy
4. Regulations on time and procedures
5. Holiday surcharge policy (Surcharges)
6. General notes
Appetizers & Salads:
Shiitake Chicken Soup or Vietnamese Clam Soup.
Banana flower salad, Green papaya salad, Tropical fruit salad.
Five-color pho rolls, Fresh spring rolls with herbs, Salmon sushi.
Main course:
Fresh shrimp steamed with lemongrass, ocean oysters grilled with onion fat.
Ha Long style steamed fish with soy sauce, Crispy fried squid.
Grilled chicken with lemon leaves, Southern beef noodle soup (served at hot counter).
Grilled vegetables, Pineapple fried rice.
Dessert: Fresh seasonal fruits, traditional sweet soup.
Soup: Grilled lobster soup or pumpkin cream soup.
Appetizer: Green mussels with Thai cream sauce or Seafood salad.
Main course (Choice):
Beef tenderloin steak with black pepper sauce and mashed potatoes.
Grilled salmon with lemon butter sauce with seasonal vegetables.
Dessert: Chocolate mousse or fresh fruit.
Drinks counter: Specialty shrimp vermicelli or beef pho.
Egg & Cake counter: Fried eggs on request, Meat rolls, Pancakes.
Hot dishes:
Beef stewed in wine with carrots and potatoes.
Squid stir-fried with herbs and onions.
Stir-fried noodles with vegetables, sausage, bacon.
Desserts & Drinks: Yogurt, cereal, watermelon/passion fruit juice, tea and coffee.
Guests are required to bring an original Passport or valid Citizen Identification Card to complete temporary residence declaration procedures with the Bay Management Board upon check-in. Lack of documents may result in refusal to board the ship according to maritime safety regulations.
The cruise ship is equipped with Wi-Fi in the Restaurant and Cochinchine Lounge areas. However, due to the unique terrain of Lan Ha Bay with many high limestone mountains obscuring the signal, the Internet connection may be unstable or interrupted when the ship moves into core heritage areas.
With its outstanding size (76.6m long, 14.6m wide) and modern steel structure, the yacht operates extremely smoothly and stably. This minimizes shaking, ensures comfort for even tourists sensitive to ocean waves.
Absolutely. In addition to self-sufficient kayaking activities, Indochine Cruise also arranges bamboo boat services rowed by local people. Visitors just need to relax on the boat to go through the cave and see the mangrove ecosystem without contact with water.
Have. Tonkin and An Nam Restaurants can accommodate vegetarian, dietary or food allergy requests if notified at least 24 hours before departure. Chefs will prepare a separate menu to ensure safety and the best culinary experience for you.
All service bills (drinks, massage, etc.) will be compiled and paid once after breakfast on the last day, right before the ship returns to the port. The cruise accepts payment in cash (VND, USD) or popular credit cards.
The group provides shuttle bus service departing daily from Hanoi or private car service with driver upon request. Guests need to book this service in advance to ensure availability and the correct pick-up time for the cruise ship.
A basic medical first aid kit is always available on board and the ship management team is trained in safety rules. However, for chronic diseases, travelers should bring personal medication and notify the ship management in case special assistance is needed.
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